Lignano Sabbiadoro is situated on a green peninsula between the Marano Lagoon to the east, the left bank of the
River Tagliamento to the west and the Adriatic sea to the south, about fifty kilometres from Udine and about the same distance (90 kilometres) from Venice and Trieste.
Located in the central street in Lignano near the sea, in a modern atmosphere with recently refurbished air conditioned dining room inside and outside with a large terrace for the summer.
For over 30 years, with love and passion, we prepare appetizers and seafood dishes that represent the excellence of our restaurant, with a wide selection of pizzas and personalized menu for our little guests.
Fish, seafood, octopus, bresaola and hams served with...
House Speciality: "Salvatore" Soup with mussels, clams, giant prawns, scampi, canestrelli, squid and octopus.
Gnocchi, filled pasta shapes, tortellini, penne, spaghetti, tagliolini and soups.
Mixed fish grills, fresh fish of the day, baked turbot with potatoes, mixed fried fish.
Mixed grills, beef ribs, entrecote and fillet, turkey paillard, Milanese-style cutlets.
Strictly homemade using the best raw materials available on the market.
Some photos of our local area, the restaurant and dishes from our kitchen.
Andress
Via Centrale 2/B
33054 Lignano Sabbiadoro
(Udine)
Contacts
e-mail:info@dasalvatorelignano.it
Tel. +39 0431 70088
Fax +39 0431 73296